Greek Isle (Lemon, Pepper, Chives, Oregano)

Description

Pungent garlic, bright acidic lemon, peppery Greek oregano, and fruity olive oil are essential ingredients in Greek cuisine.  The food is very straightforward,  highlighted by simplicity   Lathorigano, (Latho – oil, rigano – oregano) is a cooking term that refers to the use of oil and oregano in meal preparation.